Booze and Brunch Masterclass in Glasgow £42.00

Cooking Experience Days: Everyone knows brunch is the most important meal of the weekend,
so don your chef hat and learn how to make the ultimate selection
of brunch classics, including the star of any good Saturday
afternoon: the mighty Bloody Mary. During this interactive 2-hour
workshop, you’ll watch a live demonstration from a professional
chef before trying your hand at whipping up a variety of dishes. At
the end of your workshop, you’ll sit down to a well-earned meal of
your own creations with a prosecco cocktail.
Your class begins with a complimentary hot drink, so make
yourself comfortable, sip your tea or coffee and get to know your
fellow students before the demonstration begins. The resident chef
will stand up in front of the class and show you how to make The
Ultimate Brunch. Once you’ve learned a few tricks of the trade,
it’s your turn to get cooking at your individual work station!
During the class, you’ll learn how to perfect each element of Eggs
Benedict; from baking and toasting the muffins, to creating
Hollandaise sauce, to perfectly poaching the eggs. Upgrade your
brunch with a selection of meats and other toppings, before you
move on to the star of the show: The Bloody Mary! Put your personal
twist on this classic brunch accompaniment and make it as spicy as
you like. Finally, it’s time to sit down and enjoy the results of
your class with a prosecco cocktail or mocktail. Cheers to
that!
This booze and brunch workshop is the perfect way to while away
a Saturday or Sunday afternoon with loved ones, and makes the ideal
gift for the creative foodie in your life.
Experience supplied by

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