Cooking Experience Days: This Dim Sum Cooking Class in London is great intro to Oriental cuisine and makes an ideal experience gift for any Chinese food fan - or just a fun activity to try yourself as you improve your own cookery skills! Dim sum is a type of Cantonese food; generally presented as little bite-sized portions traditionally served in baskets, dim sum is wonderfully varied and contains a wide range of different ingredients including pork, prawns, beef, chicken, tofu, and other vegetarian options. Being able to make dim sum from scratch is a really unusual skill to have and will certainly impress at dinner parties - and this fun lesson will teach you all you need to know! At the start of the class you'll meet your chef instructors, and after a quick introduction and briefing you'll get preparing your ingredients under the watchful eye of your teachers. Throughout the three hour cooking lesson, you will make at least three different dishes, such as prawn and chive gyoza, Jiaozi dumplings, steamed siu mai, glutinous rice in lotus leaf, and BBQ spare ribs. You can eat what you make and can also take home the recipes you used, meaning you will be able to impress friends and family at dinner parties in the future with your new, unusual, and impressive cooking skills! Once you know the basics of dim sum preparation you can play around with ingredients to make some fantastic flavour combinations! This is a hugely informative and enjoyable lesson; learning from the best you'll be surprised how quickly you pick up the necessary skills. Treat yourself or a loved one to a culinary experience gift they'll never forget!

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